Nicole 2020 I Mandorli and a refreshing structure that

and a refreshing structure that highlights its potential for harmonious aging

Grape Variety: Primitivo

The wine fermented in 500 to 750 liter vats for two weeks and went through malolactic fermentation

Vinified in stainless steel and bottled without added sulfur

finds one of its favorite terrors in the Langhe

Nicole 2020 I Mandorli and a refreshing structure thatGrape varieties: Sangiovese Alcohol: 14% Region: S. Miniato, Toscana Winemaker: Francesco de Filippis Near the historic village of San Miniato, in the province of Pisa, lies the biodynamic winery Cosimo Maria Masini, known for its elegant wines. 'Nicole' is a Sangiovese that matures in both concrete and large oak barrels. This wine impresses with its pleasant, velvety tannins, complex dark aromas, and a refreshing structure that highlights its