Lindores Abbey Distillery – Friar John Cor Chapter III – The Cask Strength Congregation – 60,2 % vol. – 0,7 l edradour vanilla and dried fruits such

vanilla and dried fruits such as raisins

The sugary sweetness fades quickly

The 13-year-old Craigellachie is still distilled using traditional copper worm tubs

000 Flaschen

and a hint of cocoa

Lindores Abbey Distillery – Friar John Cor Chapter III – The Cask Strength Congregation – 60,2 % vol. – 0,7 l edradour vanilla and dried fruits suchThe Friar John Cor Chapter III is the third edition of the powerful Cask Strength Congregation series from the historic Lindores Abbey Distillery, the birthplace of Scotch whisky. This series pays tribute to the legendary monk John Cor, who documented the first known whisky production in 1494. Chapter III showcases the distillery in its purest form: cask strength at 60. 2% ABV, naturally non chill filtered and natural colour, allowing the single malt