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Hardcover 320 pages
weight-wise
the scent of the heirloom tomato catapults us to memories of late summer dinner parties in Sicilian gardens
Fridays From The Garden is a collection of over 150 recipes from a year spent at Flamingo Estate
The perfect gift for friends
Eat with Us Mindful Recipes To Make Every Meal and Experience Category_Bowl Hardcover 320 pagesConsider a slower, more mindful approach to cooking and eating together. A way to disconnect from the outside worlds distractions and truly connect to each other and yourself. A moment to take the time to enjoy and elevate the experience of every day cooking. For Philip and Mystique (the co creators and couple behind the blog Chef Sous Chef), this approach in the kitchen is a way of life. Mystique is the sous to Philips chef, and through her elegant,
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