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El Buho Mezcal is made with agave Espadin in Santiago Matatlan
Nose: Spicy aromas of pepper and oak with a sweet hint of Manuka honey
greenish shimmering 2002 Rare Millesime – 30% Pinot Noir and 70% Chardonnay – offers a very intense and rich
after it was distilled back in 1984 this single grain spent over three decades in a single bourbon cask
racy and refreshing with great intensity and length
Soleil Mimosa | Classic - NV Producer_Caelesta El Buho Mezcal is madeFruit Wine: Soleil Mimosa Classic NV Lush, fresh squeezed orange juice mingles with crisp white wine, adorned with light effervescence, giving you a perfectly blended, no fuss Mimosa with every pour. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate
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