Poggio Scalette, Piantonaia other_regions_italy with a perfect fruit profile

with a perfect fruit profile and orange oil character

This too was quite heavily reduced and again I strongly recommend allowing this 30 minutes or so in a decanter first if you’re going to crack a bottle young

Here too there is a background application of wood that is sufficiently subtle so as to allow the expressive nose of plum

Not very bordeaux – more reminiscent of some of the more ambitious Spanish reds at the moment

The sense of refinement continues onto the equally pure and well-detailed medium weight flavors that possess a caressing mouthfeel

Poggio Scalette, Piantonaia other_regions_italy with a perfect fruit profileNA