Winter in Tuscany: Cozy Recipes and the Quanto Basta spatula cereal in the morning

cereal in the morning

this wine chiller's stainless-steel construction ensures durability and easy cleaning

This board is made in Vermont by a second-generation family-owned business

Buff willow

Geranium Petals

Winter in Tuscany: Cozy Recipes and the Quanto Basta spatula cereal in the morningBy Amber Guinness Amber Guinness takes us on an artful tour through her beloved Southern Tuscany and favorite pockets of Florence. Winter in Tuscany celebrates the region's rich culinary and cultural traditions with a quanto basta approachthe intuitive, Italian method of "just enough"and brings the heart of Tuscany's cozy fall and wintry flavors to your kitchen. But quanto basta is more than just a philosophy for cooking; it's a metaphor for life.