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22 ha parcel)
Oak and dried fruit on a nose that is a little facile
five-spice powder and lavender pastille flavors given lift and spine by a core of juicy acidity
The 1993 Tokaji Aszu 5-Puttonyos is a blend of 75% Furmint and 25% Harslevelu that was aged in 220-liter barrels for 24 months
Like the Saint-Claude
Simon Bize, Savigny Beaune Fourneaux Vintage:2019 22 ha parcel)(from 40+ year old vines). While the aromatic profile is similar, this doesnt offer quite the same level of aromatic refinement as the Guettes but its even more complex. The rich, powerful and opulent big bodied flavors possess a taut muscularity and seemingly endless reserves of dry extract that relegate the otherwise very firm tannic spine to the background. This is not an elegant Savigny but it will live for years. (91 94) 2021+